Vietnamese Food Any Day (Hardcover Book)

Vietnamese Food Any Day (Hardcover Book)

USD $24.99

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes.

IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater Food52 • Epicurious • Christian Science Monitor Library Journal

Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

Vietnamese Food Any Day (Hardcover Book)

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FAQs on Vietnamese Food Any Day (Hardcover Book)

How much does "Vietnamese Food Any Day (Hardcover Book)" cost at ComicHub Demo?

The price of "Vietnamese Food Any Day (Hardcover Book)" at ComicHub Demo is USD $24.99.

Who is the publisher of "Vietnamese Food Any Day (Hardcover Book)"?

The publisher of "Vietnamese Food Any Day (Hardcover Book)" is Clarkson Potter.

What are the genres of "Vietnamese Food Any Day (Hardcover Book)"?

The genres of "Vietnamese Food Any Day (Hardcover Book)" are Cooking - Methods - Quick & Easy, Cooking - Regional & Ethnic - Asian, and Cooking - Regional & Ethnic - Vietnamese.

What category does "Vietnamese Food Any Day (Hardcover Book)" fall under?

"Vietnamese Food Any Day (Hardcover Book)" falls under the category of Hardcover Books.

Who is the writer of "Vietnamese Food Any Day (Hardcover Book)"?

The writer of "Vietnamese Food Any Day (Hardcover Book)" is Andrea Nguyen.