Mezcla (Hardcover Book)

Mezcla (Hardcover Book)

USD $35.00 Ixta Belfrage [Writer] Published by-Clarkson Potter

Available: Usually Ships in 10 Days

About the Mezcla (Hardcover Book)

JAMES BEARD AWARD NOMINEE • 100 recipes for everyday eating with built-in wow factor, from the Ottolenghi protégé and co-author of Ottolenghi Flavor shaking up the food world.
 
“This is such a beautiful and joyful book!”—NIGELLA LAWSON

ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The Independent
ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Saveur, Delish, Epicurious


MEZCLA means mix, blend, or fusion in Spanish, and in her first solo cookbook, Ixta Belfrage—loved for her inventive ingredient combinations—shares her favorite mezcla of flavors. Helpfully divided into quick recipes (for when you need something great on the table, fast) and longer recipes (for when you have time to slow down and savor the process), here are one hundred bold, impactful recipes inspired by Italy, Brazil, Mexico, and beyond. 
 
There are quick, flavorful recipes such as Giant Cheese on Toast with Honey and Urfa Butter, Piri Piri Tofu with Crispy Orzo, and Chicken with Pineapple and 'Nduja, as well as dishes to spend more time over: Chiles Rellenos with Salsa Roja Risotto, Sticky Coconut Rice Cake with Turmeric Tomatoes and Shrimp Lasagna with Habanero Oil.
 
Creative, colorful, and always delicious, this is food for every day and every occasion.

Faq's on Mezcla (Hardcover Book)

The price of "Mezcla (Hardcover Book)" at Downtown Comics in Castleton is USD $35.00.

The publisher of "Mezcla (Hardcover Book)" is Clarkson Potter.

The genres of "Mezcla (Hardcover Book)" are Cooking - Entertaining, Cooking - Methods - General, and Cooking - Regional & Ethnic - International.

"Mezcla (Hardcover Book)" falls under the category of Books (Hardcover).

The writer of "Mezcla (Hardcover Book)" is Ixta Belfrage.