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100 easy Thai recipes to help you cook sabai all week long from YouTube superstar and bestselling author of Hot Thai Kitchen Pailin Chongchitnant.
Sabai: The state of being when you're at ease. Comfortable. Relaxed.
Pailin Chongchitnant knows that a busy schedule can make learning new recipes seem intimidating--whether you’re familiar with the cuisine or not. In her second book, Pai will empower you to make Thai food part of your everyday routine, with a compilation of authentic and straightforward recipes, like Beef Laab or Green Curry Chicken with Winter Melon, that are quick to make and delicious to eat. From prepping, to cooking, to eating, the dishes in this book can be done sabai sabai, as the saying goes.
Pai takes you through every recipe with her signature level of detail and warm, encouraging style. And she’s thought of plenty of shortcuts, tips, and tricks to get dinner on the table, no matter how hectic the day has been. There are even QR codes linking to her YouTube videos on tips, techniques, and more to support you every step of the way.
Whatever you’re in the mood for, you’ll find inspiration in Pai’s easy, yet flavorful, creations:
The price of "Sabai (Hardcover Book)" at Up Up & Away! Cincinnati (Cheviot) is USD $30.00.
The publisher of "Sabai (Hardcover Book)" is Appetite by Random House.
The genres of "Sabai (Hardcover Book)" are Cooking - Individual Chefs & Restaurants, Cooking - Regional & Ethnic - Asian, and Cooking - Regional & Ethnic - Thai.
"Sabai (Hardcover Book)" falls under the category of Books (Hardcover).
The writer of "Sabai (Hardcover Book)" is Pailin Chongchitnant.