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Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels.
You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn
• How to Care for Cast Iron
• How to Sharpen a Knife
• How to Reduce Waste
• How to Make Meals Ahead
Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!
The price of "Stuff Every Cook Should Know (Hardcover Book)" at Up Up & Away! Cincinnati (Cheviot) is USD $10.99.
The publisher of "Stuff Every Cook Should Know (Hardcover Book)" is Quirk Books.
The genres of "Stuff Every Cook Should Know (Hardcover Book)" are Cooking - Methods - General, and Reference - Personal & Practical Guides.
"Stuff Every Cook Should Know (Hardcover Book)" falls under the category of Books (Hardcover).
The writer of "Stuff Every Cook Should Know (Hardcover Book)" is Joy Manning.
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