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Discover radiant health and promote longevity through the use of healing herbs—over 140 tasty recipes to boost the nutritional benefits of everyday foods.
Nourishing plants can have a profound effect on our health when incorporated into the foods we eat. By bringing herbs such as dandelion, purslane, sumac, and calendula into the kitchen—rather than limiting them to medicines or remedies—we can enjoy their flavors and reap their benefits. From Nettle Chai to Lavender Yogurt, Wild Greens Miso Paste, Lamb’s-Quarter Cavatelli, and Rose Petal Rice Pudding, the recipes here were created to please the palate and with long-term health in mind. Explore these everyday recipes to calm stress and anxiety, ease digestion, correct imbalances, build immunity, and promote overall wellness and longevity.
The price of "The Healing Kitchen (Hardcover Book)" at Up Up & Away! Cincinnati (Cheviot) is USD $24.95.
The publisher of "The Healing Kitchen (Hardcover Book)" is Shambhala.
The genres of "The Healing Kitchen (Hardcover Book)" are Cooking - Specific Ingredients - Herbs, Spices, Condiments, Health & Fitness - Diet & Nutrition - Nutrition, and Health & Fitness - Healthy Living & Personal Hygiene.
"The Healing Kitchen (Hardcover Book)" falls under the category of Books (Hardcover).
The writer of "The Healing Kitchen (Hardcover Book)" is Holly Bellebuono.
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